Savour this rich and moist cake made with ceremonial class Ajisai Matcha powder with a harmonious balance of nuttiness and umami, with a centre filled with imported Japanese adzuki bean paste, topped with a luxurious whipped matcha ganache and gold flakes. Send your wish of good health and wealth to loved ones and treasured business partners this Chinese New Year with this indulgent treat!
Preorder now for delivery or self collection from 4th January onwards.
Chill this cake in the fridge before your travels! Best enjoyed at room temperature, as having it chilled may affect its texture and flavour.
Ingredients:
Flour, Butter, Sugar, Eggs, Ground Almonds, Baking Powder, Niko Neko Matcha Powder, Cream, Japanese Adzuki Beans, Glucose, White Chocolate, Cocoa Butter
Allergens:
Wheat, Dairy, Eggs, Nuts
Size: 5.5cm (L) x 5.5cm (W) x 8cm (H)
Weight: 165g