[Mother's Day] A Soft Touch of Love Petite Gift Set

Introducing our Chitose Japanese Strawberry Shortcake — a limited-time Mother’s Day treat that blends luxury with love. 

This premium treat features Chitose strawberries, a Japanese variety grown in the cool climate of Cameron Highlands, cultivated with the same expert techniques as in Japan. These strawberries are prized for their exceptional aroma, natural sweetness, and beautiful appearance, offering you premium quality without the ultra-premium price tag.

Layered with our fluffy vanilla sponge and smooth, delicate vanilla mousse, this cake is light, fragrant, and full of love. A beautiful way to show Mum just how special she is.

Ingredients:
Egg, Chitose Japanese Strawberry, Sugar, Milk, Flour, Cream, Vanilla, Baking Powder, Honey, Gelatine

Allergens:
Wheat, Dairy, Fish (Gelatine)


Yuzu Citrus Tart - New Look & Recipe
A zesty and citrusy delight! Dig into this refreshing treat to find layers of tangy yuzu curd with honey citron, almond sponge in a crunchy almond tart shell, topped with a cute yuzu whipped ganache flower.

Ingredients:
Flour, Butter, Egg, Sugar, Yuzu Puree, White Chocolate, Starch, Ground Almond, Milk, Salt, Gelatine

Allergens:
Nuts, Wheat, Dairy, Eggs, Fish (Gelatine)