For optimal enjoyment, it is recommended to consume this cake at room temperature, as having it chilled may alter its texture and flavour.
Ingredients:
Raspberry, Butter, Almond Flour, Margarine, Sugar, Egg, Vanilla Paste, Wheat Flour, Baking Soda, Milk, Pectin, Cream
Allergens:
Wheat, Dairy, Eggs, Nuts
| Size | Height | Weight |
| 9 inch (8 to 12 serving) | 8cm | 2.4kg |